Prep Time: 10 minutes
Cook Time: 6 Hours
Total Time: 6 Hours 10 Minutes
Yields: 4
1.50 lbs Boneless Chicken Breasts, medium dice
2 Rainbow Peppers, dice 1 of each
1 Sweet Onion, diced
1 can Pickwell Farms Diced Tomatoes
1 can Wylwood Chili Beans
1 cup Marcum Chicken Broth
2 tsp Marcum Garlic Powder
1.50 tsp Marcum Chili Powder
1.50 tsp Marcum Cumin
to taste, Marcum Salt
to taste, Marcum Black Pepper
1
Dice up chicken and vegetables, using separate cutting boards to avoid cross contamination
2
Add all of the ingredients into a crockpot, place the crockpot on low and let cook for 6 hours
Ingredients
1.50 lbs Boneless Chicken Breasts, medium dice
2 Rainbow Peppers, dice 1 of each
1 Sweet Onion, diced
1 can Pickwell Farms Diced Tomatoes
1 can Wylwood Chili Beans
1 cup Marcum Chicken Broth
2 tsp Marcum Garlic Powder
1.50 tsp Marcum Chili Powder
1.50 tsp Marcum Cumin
to taste, Marcum Salt
to taste, Marcum Black Pepper