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Pizza Pasta Bake

Yields8 ServingsPrep Time25 minsCook Time20 minsTotal Time45 mins

Prep Time: 25 minutes
Cook Time: 20 minutes
Total Time: 45 minutes
Yields: 8

 5 Farmington Italian Sausage Links
 1 Green Bell Pepper, sliced in ¼ -inch thick rounds
 ½ cup Sliced (1/4 -inch thick) Red Onion
 16 oz box Mantia’s Penne Pasta
 2 cups Coburn Farms Shredded Italian Blend Cheese
 24 oz jar Mantia’s Traditional Pasta Sauce
 Medeiros Olive oil
 Marcum Dry Oregano
1

Pre-heat oven to 350 degrees. Grease 9×13-inch casserole dish.

2

Cook pasta according to package directions. Mix cooked pasta with pasta sauce and transfer into casserole dish.

3

Meanwhile, cook sausage. Heat a skillet over medium heat. Add sausage links and cook for 5 minutes on each side. Pour ½ cup of water into pan and immediately cover, allowing sausages to steam until fully cooked. Remove from heat and let sausages rest for 10 minutes before slicing into rounds.

4

Top pasta with cheese, sausage, peppers and onions. Drizzle top with olive oil and season with a few pinches of oregano.

5

Bake for 20 minutes or until sauce is bubbling.

Nutrition Facts

8 servings

Serving size