In a crockpot combine cream of chicken, chicken broth, pork gravy mix, and onion soup mix.
2
Season pork chop with salt, pepper, and garlic powder. Put pork chops in the slow cooker.
3
Spread the pork chops around so sauce mixture is covering the pork.
4
Cover and cook on low for 4-6 hours depending on your slow cooker
5
With 30 minutes left in the cooking time dice up bacon, sauté in a pan over medium, cook until browned and crispy. Set aside for topping and save the grease.
6
After the time, make a slurry of cornstarch and cold water. Whisk together to ensure mixture is fully incorporated, then add to the slow cooker.
7
Turn on high for 30 minutes or until the sauce thickens.
In a crockpot combine cream of chicken, chicken broth, pork gravy mix, and onion soup mix.
2
Season pork chop with salt, pepper, and garlic powder. Put pork chops in the slow cooker.
3
Spread the pork chops around so sauce mixture is covering the pork.
4
Cover and cook on low for 4-6 hours depending on your slow cooker
5
With 30 minutes left in the cooking time dice up bacon, sauté in a pan over medium, cook until browned and crispy. Set aside for topping and save the grease.
6
After the time, make a slurry of cornstarch and cold water. Whisk together to ensure mixture is fully incorporated, then add to the slow cooker.
7
Turn on high for 30 minutes or until the sauce thickens.
