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Cheesy Beef Soft Tacos

Yields4 ServingsPrep Time5 minsCook Time15 minsTotal Time20 mins

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yields: 4 (2 tacos per serving)

 1 lb Fresh Ground Beef
 1 tsp Marcum Ground Cumin
 1 tsp Marcum Chili Powder
 ½ tsp Marcum Garlic Powder
 1 (10.75 oz.) can Kaskey’s Condensed Cheddar Cheese Soup
 ¼ cup Senora Verde Taco Sauce
 8 (6”) Tio Santi Corn or Flour Tortillas
 Shredded Lettuce and Diced Tomato (optional)
1

Cook ground beef in a large skillet over medium heat. Season with a pinch of salt and pepper. Drain off grease.

2

Add cumin, chili powder, garlic powder, soup and taco sauce to meat and stir well; bring to a simmer. Cover and cook for 5 minutes.

3

Remove from heat and spoon taco filling into flour tortillas and garnish with lettuce and tomato.

Nutrition Facts

4 servings

Serving size